X1Jet HP Premium MK2
The innovative Markoprint X1JET HP inkjet printer codes absorbent and semi-absorbent surfaces quickly, accurately and reliably. It is designed for a different range of applications in the food and beverage industry as well as the chemical and pharmaceutical industry. The controller and printer are combined in one single unit, making the system extremely compact.
Independently Operating HP Technology Printing System
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- Independently operating system with HP Class printing technology
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- Small, compact and durable case made of milled and anodised aluminium
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- Controller and printhead all-in-one
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- Simple and intuitive 3-button operation with LED indicator lamps for user-friendly system control
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- Variable control via interface
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- Simple layout and parameter transfer by USB stick
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- Patented Click‘n Print cartridge holder for quick and easy cartridge replacement
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- Integrated photo sensor for automatic print trigger
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- SmartCard function ink cartridge recognition and automatic parameter settings
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Adobe Reader is required to open and view PDF files. This can be downloaded free from adobe.com.
Available Documents
X1JET HP LeafletInk Guide
Datalogic Gryphon I GD4400 2D

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View ProductModel 4300 Pro-Apply Tamp-Blow Label Printer-Applicator

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• Applies labels up to 6″ wide x 6″ long
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• Non-contact, tamp-blow application
• Accurate labelling to within ±0.03″
Weber LA 4050AC Shuttle

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View ProductEasyGo! TableSideOrder

Summary
EasyGO! TableSideOrder allows servers and waiters to spend 100% of their time on the restaurant floor instead of waiting on line at a POS Station to re-enter an order they’ve already written down at the tableside. When you mobilize your servers and waiters with EasyGO! TableSideOrder they can quickly increase your restaurants revenue and reduce costs. Simply take the customer’s order and enter it at the tableside on easy to handle mobile devices. Add new courses every time you need before closing the order and generating the bill. Without closing the order, change the table and process an order of another customer. Once the order is finished, you’ll be able to charge your customer. Finally, send the orders to the kitchen as needed, several options are possible: via WiFi or cradle, attended or unattended; choose the option that best fits your needs.
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